Crockpot Lemon Chicken
- Number of Servings: 1
Ingredients
4 chicken breasts (I like to use chicken tenders--they're extra moist)1 can cream of chicken soup1/2- 3/4 Tablespoon "McCormick" lemon herb seasoning1/4 C butter
Melt butter and add to soup and seasoning mix. Pour half into crock pot. Add chicken and pour over remaining soup mixture. Cook 5 hours on LOW in crock pot. Serve over rice.
Serving Size: makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user ARTHURROJO.
Serving Size: makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user ARTHURROJO.
Nutritional Info Amount Per Serving
- Calories: 248.0
- Total Fat: 13.7 g
- Cholesterol: 92.7 mg
- Sodium: 753.0 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.7 g
- Protein: 24.4 g
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