Homestyle meatloaf with turkey sausage

Name: Homestyle meatloaf with turkey sausage Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 24
Ingredients: 3.5 lbs of 85% lean ground beef; 2 lbs of turkey breakfast sausage; 2 eggs; 1 cup crushed saltines; 1 large egg diced; 1/2 cup ketchup split

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 24

Ingredients

3.5 lbs of 85% lean ground beef2 lbs of turkey breakfast sausage2 eggs1 cup crushed saltines1 large egg diced1/2 cup ketchup, split

Directions

Cook at 350 degrees for 1 hour or until temperate for beef met (no longer pick in the middle). When almost done, spread the reserved 1/4 cup of ketchup on the top of both loaves

Serving Size: makes 2 meatloaf that are sliced into 12 slices each

Number of Servings: 24

Recipe submitted by SparkPeople user CRAUGH01.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving