Pumpkin Pear Parfait

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4 oz plain greek yogurt2 oz canned pumpkin1 tsp vanilla extract1 tsp splenda with fiberhalf a pear, cut into bite size pieces.25 cups Kashi GoLean crunchsprinkle of walnuts
Directions
Stir together yogurt, pumpkin, splenda and vanilla extract
top with pears, walnuts, and golean crunch

Serving Size: 1 12oz parfait

Number of Servings: 1

Recipe submitted by SparkPeople user SLAUGEL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 302.6
  • Total Fat: 8.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 209.6 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 10.6 g
  • Protein: 15.0 g

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