Oliver balsamic vinegrette 1 tbs-47-

  • Number of Servings: 8
Ingredients
* Olive Oil, 2 tbsp (remove) * Water, tap, 1 fl oz (remove) * balsamic vinegar, 8 tablespoon (remove) * Celery seed, 0.25 tsp (remove) * Garlic powder, .125 tsp (remove) * Grey Poupon Dijon Mustard, 3 tsp (remove)1 tbs serving
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user TDS549.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 47.4
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.3 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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