Latin Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 Cups White Rice2 packets Chicken Bullion2 packets Sazon1 cup chopped onion1 tablespoon garlic1 tsp fresh lemon thymeWater
cook the rice in water with the chicken bullion and onions. bring it to a boil and then cook it about 15 minutes on simmer.
let the water cook down and add the packets of sazon and the garlic cook 5 more minutes and add the thyme and it is ready to go
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SIMPLYPATTI.
let the water cook down and add the packets of sazon and the garlic cook 5 more minutes and add the thyme and it is ready to go
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SIMPLYPATTI.
Nutritional Info Amount Per Serving
- Calories: 88.1
- Total Fat: 0.3 g
- Cholesterol: 0.6 mg
- Sodium: 196.4 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 0.6 g
- Protein: 2.0 g
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