Salsa & Sour Cream Baked Potato

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4.3 of 5 (8)

Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 194.1

Total Fat: 2.1 g
Cholesterol: 5.9 mg
Sodium: 231.7 mg
Total Carbs: 40.1 g
Dietary Fiber: 4.6 g
Protein: 5.4 g

View full nutritional breakdown of Salsa & Sour Cream Baked Potato calories by ingredient

Introduction

Quick, easy and delicious snack Quick, easy and delicious snack

Number of Servings: 1

Ingredients

1 Baked Potato, with skin, 1 medium (2-1/4" to 3-1/4" dia.)

Salsa, 3 tbsp

Sour Cream, reduced fat, 1 tbsp

Directions

Bake the potato microwave, split it open and add salsa then sour cream on top. Enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user BRAUERT.