Fresh Salsa

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 17.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 431.1 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.6 g

View full nutritional breakdown of Fresh Salsa calories by ingredient


Introduction

This is a half recipe, double the amounts for party size. Cut the cilantro amount in half to 1 1/2 Tbl. spoon for a less bold flavor. This is a half recipe, double the amounts for party size. Cut the cilantro amount in half to 1 1/2 Tbl. spoon for a less bold flavor.
Number of Servings: 8

Ingredients

    1 - 14.5 oz can stewed tomatoes
    1 small can diced green chilies
    1/2 of a small onion diced
    the juice from 1/2 a lime
    1 tsp minced garlic
    1 1/2 - 3 Tbl spoons chopped fresh cilantro
    1 tsp salt

Directions



Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user SARAHBRUNSON.