Curry Turkey Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Roasted turkey breast, celery stalk, half apple, walnuts, mayo, walnuts, curry powder
Chop and mix all ingredients together
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user PLTHOMAS61.
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user PLTHOMAS61.
Nutritional Info Amount Per Serving
- Calories: 620.3
- Total Fat: 43.9 g
- Cholesterol: 83.1 mg
- Sodium: 1,945.2 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 7.5 g
- Protein: 34.8 g
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