Slow Cooker Pork Chops w/ apples & Yams
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 boneless loin pork chops (total about 5 oz) frozen1 med. apple (Gala - sweet/tart)1 small yam, peeled and cut into chunks2 Tbsp maple syrup1/2 tsp cinnamonsalt & pepper
cut apple into thick slices, removing core
Put in bottom of crock pot
add yam
drizzle with maple syrup and sprinkle with cinnamon
Place pork chops on top
season with salt and pepper.
Cover. Cook on low 3.5 - 6 hours.
If cooking time is going to be 4 for more hours put pork chops in while still frozen. (I cooked this with frozen pork chops and they were just right after 4 hours)
Serving Size: 1 serving
Put in bottom of crock pot
add yam
drizzle with maple syrup and sprinkle with cinnamon
Place pork chops on top
season with salt and pepper.
Cover. Cook on low 3.5 - 6 hours.
If cooking time is going to be 4 for more hours put pork chops in while still frozen. (I cooked this with frozen pork chops and they were just right after 4 hours)
Serving Size: 1 serving
Nutritional Info Amount Per Serving
- Calories: 598.0
- Total Fat: 19.6 g
- Cholesterol: 101.6 mg
- Sodium: 445.5 mg
- Total Carbs: 68.1 g
- Dietary Fiber: 5.9 g
- Protein: 37.3 g
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