Mashed potatoes with low fat milk and salted butter

Name: Mashed potatoes with low fat milk and salted butter Recipe
Yield: 8
Ingredients: 2 pounds potatoes; 1.5 tbsp butter; 1 cup 1% milk; .2 tsp salt

Number of Servings: 8

Ingredients

2 pounds potatoes1.5 tbsp butter1 cup 1% milk.2 tsp salt

Directions

Boil potates
Drain and mash
Add remaining ingredients and stir

Serving Size: makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user FRANCA491.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 113.8
Total Fat: 2.6 g
Cholesterol: 7.2 mg
Sodium: 93.6 mg
Total Carbs: 19.4 g
Dietary Fiber: 1.9 g
Protein: 3.2 g

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