Low Carb Minute Muffin Meal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
This morning, I made it and it was so delicious! I think it's the closest thing to good old bread that I've had so far (besides the Artesian / Foccacia Bread). And it was so easy to make! For those who haven't tried or head of this:1/4 cup Flax Meal1/2 teaspoon Baking Powder1 packet Splenda1 teaspoon Cinamon1 Egg1-2 teaspoons Butter1.5 CarbsMix the dry ingredients in a large coffe cup. Add egg and butter; mix well. Microwave for 50-seconds to 1-minute. Muffin pops right out.Slice in half and butter or use cream cheese frostening. Thank you to whoever made this one up, it's incredible!!! Can't wait to try it as a breakfast sandwhich!!
combine ingredients besides the cream cheese and butter which is optional and put in the micorwave on high for 50 seconds to 1 minute and muffin pops up!
Top with cream cheese or butter if you want!
Serving Size: 1 muffin
Number of Servings: 1
Recipe submitted by SparkPeople user HOUNDOGLOVER35.
Top with cream cheese or butter if you want!
Serving Size: 1 muffin
Number of Servings: 1
Recipe submitted by SparkPeople user HOUNDOGLOVER35.
Nutritional Info Amount Per Serving
- Calories: 298.7
- Total Fat: 24.9 g
- Cholesterol: 216.5 mg
- Sodium: 358.1 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 9.3 g
- Protein: 13.4 g
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