Italian Dressing

Name: Italian Dressing Recipe
Yield: 16
Ingredients: 3/4 cup vegetable oil; 1/4 cup vinegar; 2 tablespoons water; 1 teaspoon minced garlic; 1 1/2 teaspoon salt; 2 teaspoons sugar; 1/4 teaspoon pepper; 1 teaspoon grated parmesan cheese

Number of Servings: 16

Ingredients

3/4 cup vegetable oil1/4 cup vinegar2 tablespoons water1 teaspoon minced garlic1 1/2 teaspoon salt2 teaspoons sugar1/4 teaspoon pepper1 teaspoon grated parmesan cheese

Directions

Mix all ingredients together and refrigerate; shake well before using.

Serving Size: Makes approximately 16 tablespoons

Number of Servings: 16

Recipe submitted by SparkPeople user PENNYD.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 85.4
Total Fat: 9.6 g
Cholesterol: 0.1 mg
Sodium: 201.2 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.0 g
Protein: 0.1 g

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