Veggie Dip
- Minutes to Prepare:
- Number of Servings: 100
Ingredients
Directions
2 cups Hellman's Mayonnaise1 packet Good Season's Italian dressing2 cups buttermilk
combine all 3 ingredients into a container and mix up. Store in a refigerator to get cold.
Serving Size: about 2 spoonfulls
Number of Servings: 100
Recipe submitted by SparkPeople user TEACHERPM1.
Serving Size: about 2 spoonfulls
Number of Servings: 100
Recipe submitted by SparkPeople user TEACHERPM1.
Nutritional Info Amount Per Serving
- Calories: 30.8
- Total Fat: 3.2 g
- Cholesterol: 1.8 mg
- Sodium: 32.3 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
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