Nomi's Neverfail Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 pound very lean Ground Beef 1 C crushed Corn Flakes1 pkg. any flavor onion soup mix1 large egg1 C Catsup
Break up ground beef in bowl and add crushed corn flakes, soup mix and egg. Mix thoroughly making sure soup mix gets well distributed. Place in 8"x8" pan and bake at 375% for 35-40 min. until no longer pink inside. Drizzle with catsup and place back in oven a couple of minutes to warm up catsup. It makes 8-2oz servings. Fix it and watch them ask for more.
Number of Servings: 8
Recipe submitted by SparkPeople user NOMI_822.
Number of Servings: 8
Recipe submitted by SparkPeople user NOMI_822.
Nutritional Info Amount Per Serving
- Calories: 189.0
- Total Fat: 10.5 g
- Cholesterol: 65.7 mg
- Sodium: 493.6 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.4 g
- Protein: 12.3 g
Member Reviews
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LISAFROMNOCHAS
My husband said this was BY FAR the best meatloaf I have ever made. I was looking for a recipie using cornflakes when I found this one. I had lipton golder mushroom soup mix onhand so used that. Also I added a chopped onion, ketchup, mustard and worstershire sauce to the mix. leftover samich yum! - 7/1/10