Pumpkin Frozen Yogurt
- Number of Servings: 4
Ingredients
Directions
1 cup nonfat plain greek yogurt1 cup pumpkin puree1 tablespoons granulated sugar1 tsp Vanilla1 teaspoon pumpkin pie spice
Mix All ingredients together until smooth, pour into ice cream maker (follow the instructions for YOUR machine)
Serving Size: makes 4 1/2-Cup Serving
Number of Servings: 4
Recipe submitted by SparkPeople user LISAROCK101102.
Serving Size: makes 4 1/2-Cup Serving
Number of Servings: 4
Recipe submitted by SparkPeople user LISAROCK101102.
Nutritional Info Amount Per Serving
- Calories: 64.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 23.7 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 1.9 g
- Protein: 5.8 g
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