Banana Nut Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1.5 cups bisquick1/4 c. splenda3 bananas mashed1 ex large egg1/4 cup chopped walnuts
Pre-heat over to 350 degrees
Line muffin tin with 12 papers.
Mix all the ingredients together. Divide into 12 muffin cups. Bake for 30 minutes or untill toothpick comes out clean.
ENJOY!!
Number of Servings: 12
Recipe submitted by SparkPeople user CORKYM13.
Line muffin tin with 12 papers.
Mix all the ingredients together. Divide into 12 muffin cups. Bake for 30 minutes or untill toothpick comes out clean.
ENJOY!!
Number of Servings: 12
Recipe submitted by SparkPeople user CORKYM13.
Nutritional Info Amount Per Serving
- Calories: 99.8
- Total Fat: 3.2 g
- Cholesterol: 20.5 mg
- Sodium: 169.3 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 0.8 g
- Protein: 2.4 g