Honey Wheat Bread (bread machine)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
1 cup 110 F degree water1 package yeast2 good squeezes of honey2 cups bread flour1 cup whole wheat flour1/4 coconut oil 1 tsp salt
Dissolve yeast in warm water. Add honey and let sit for 10 minutes so yeast can fizz up. Add mix to bread machine. Add flours, salt, and oil. Set to dough setting (unless you use machine to cook-wheat bread setting). Once dough is done, place in greased bread pan, let rise approx 30 minutes longer. Place in 350 F oven and cook for approx 35 minutes.
Serving Size: 18 thin slices
Number of Servings: 18
Recipe submitted by SparkPeople user SHAWANDREA.
Serving Size: 18 thin slices
Number of Servings: 18
Recipe submitted by SparkPeople user SHAWANDREA.
Nutritional Info Amount Per Serving
- Calories: 114.0
- Total Fat: 3.3 g
- Cholesterol: 0.0 mg
- Sodium: 129.1 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 1.3 g
- Protein: 2.4 g
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