Tuna Salad
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
Directions
Serving Size: Makes 7, 1/2 cup servings - A whole weeks worth
Number of Servings: 7
Recipe submitted by SparkPeople user JEANNIEEVANS.
4 cans tuna in water3/4 cup chopped onion1 cup chopped celery2 tbl sweet relishsalt pepper1/2 cup yellow mustard4 tsp dijon mustard2 tbl light mayo
Serving Size: Makes 7, 1/2 cup servings - A whole weeks worth
Number of Servings: 7
Recipe submitted by SparkPeople user JEANNIEEVANS.
Nutritional Info Amount Per Serving
- Calories: 147.6
- Total Fat: 2.7 g
- Cholesterol: 29.6 mg
- Sodium: 684.2 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.2 g
- Protein: 25.3 g
Member Reviews