"Christmas" Chicken salad

Minutes to Prepare: 5

Number of Servings: 6

Ingredients

3 cans of white chicken breast in water, drained.1/4 cup mayonnaise1/4 cup chopped fresh cilantro1 chopped sweet red bell pepper2 tablespoons honey dijon mustard

Directions

Open and drain cans of chicken breast and put into a bowl. Add other ingredients, and blend well together. Try to shred the chicken as best you can with the fork.

Serving Size: Makes six 2/3 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user RAPTORMELON.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 190.8
Total Fat: 11.7 g
Cholesterol: 46.5 mg
Sodium: 434.1 mg
Total Carbs: 2.8 g
Dietary Fiber: 0.4 g
Protein: 16.3 g

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