Roasted Zucchini, Yellow Squash & Onions

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Zucchini, slicedYellow Squash, slicedVidalia or Sweet Onion, slicedPam, 100% Extra Virgin Olive Oil spraySalt & Pepper
Directions
Heat oven to 400.

Slice up fresh Zucchini, Squash & Onion. Line cookie sheet with tin foil & spray with foil with Pam spray. Spread veggies in even layer on foil lined baking sheet & spray with more Pam on top. Sprinkle with salt & pepper. Bake for 15-20 minutes, turning once.

**TIP - I slice up a lot of veggies at once & bag them in ziplocs. This way I have a bag of veggies for a quick dinner even when I'm late form work. Very handy!

Number of Servings: 2

Recipe submitted by SparkPeople user DANAMY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 106.6
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 7.9 g
  • Protein: 5.0 g

Member Reviews
  • VERNLEE
    I make this all the time. I add green pepper, garlic powder and lemon pepper - 7/30/08
  • BONNIE1552
    I like to add red bell pepper because of the pop of color. - 1/7/20
  • JEN-JENG
    Very easy and very tasty!!
    Will make again, and again and again!!! - 5/20/16
  • ACHRISTIANGIRL
    I make this all the time. Yummy - 10/2/11
  • LINDAJ0621
    I make this all the time. DH is on low sodium diet, so I use Mrs. Dash garlic & herb instead of salt. I also usually add mushrooms and toss with a little balsamic vinegar to boot up the taste for him since no salt. Yummy!! - 7/7/11
  • DYNAMITEMOM
    Quick and easy! And still crunchy! - 5/24/10