Shrimp Dip
- Number of Servings: 24
Ingredients
Directions
1 pkg cream cheese, softened1 can tiny shrimp1/2 C. evaporated milk3/4 C. Miracle Whip1/2 T. lemon juice1 T. Dried minced onion
Mix all ingredients well and chill for at least 2 hours prior to serving.
Serving Size: 2 Tablespoons
Number of Servings: 24
Recipe submitted by SparkPeople user LMILTON67.
Serving Size: 2 Tablespoons
Number of Servings: 24
Recipe submitted by SparkPeople user LMILTON67.
Nutritional Info Amount Per Serving
- Calories: 35.3
- Total Fat: 2.7 g
- Cholesterol: 21.0 mg
- Sodium: 123.4 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
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