Salad with Ranch Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
.
Directions
Whisk together and put in fridge

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user PAIGE.YOUNG.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 143.6
  • Total Fat: 10.8 g
  • Cholesterol: 22.4 mg
  • Sodium: 541.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.8 g

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