Sweet and Sour Mustard (HOT)
- Number of Servings: 45
Ingredients
Directions
Number of Servings: 45
Recipe submitted by SparkPeople user MRSSTEAK.
4 oz dry mustard powder1 c light/dark vinegar4 eggs whites (beaten)3/4 c SplendaMix mustard powder and vinegar together and let stand up to 8 hoursMix egg whites and splenda, add to mustard mixtureMicrowave 1 minute and stir - repeat 4 timesCool, cover and store up to 2 weeks.This is really hot
Number of Servings: 45
Recipe submitted by SparkPeople user MRSSTEAK.
Nutritional Info Amount Per Serving
- Calories: 0.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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