Margie's Skinny Belgian Waffles

  • Number of Servings: 4
Ingredients
1 & 1/2 Cups of Flour2 tsp baking powder3 Tbs Egg Beaters1/4 cup of imitation vanilla flavoring3 Tbs of Splenda1 cup Unsweetened Almond MilkA pinch of salt
Directions
Blend with a wisk. Refrigerate for 15 mins. Throw on waffle iron and cook until brown both sides.

Serving Size: 4 Large Belgian Waffles

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 187.5
  • Total Fat: 1.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 350.1 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.2 g

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