kofta with bulgar

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ground beef, 400 grams *bulgar, dry, 0.5 cup Onions, raw, 1 medium (2-1/2" dia) Garlic, 3 cloves Egg, fresh, 1 medium Cinnamon, ground, 0.5 tsp Cilantro, dried, 5 grams Salt, 1 tsp Pepper, black, 0.5 tsp
Directions
1)rinse the bulgar and drain it very well.
2)add it with the other ingredient to the meat
3)form the meat on a skewer then place it on oven pan
and grill it in oven for 15 minutes or as prefer .









Serving Size: 12 pieces

Number of Servings: 4

Recipe submitted by SparkPeople user NANCYKAREEM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 396.9
  • Total Fat: 27.5 g
  • Cholesterol: 124.5 mg
  • Sodium: 663.0 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 20.4 g

Member Reviews