Dilly Egg Salad for One

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 large hardboiled egg, chopped1 tsp Dijon Mustard1.5 tbsp Light MayoDash of salt & pepper1 tsp dried dill weed3/4 tsp paprika
Directions
Mix all ingredients together thoroughly and serve.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KCLIME12.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 149.8
  • Total Fat: 11.6 g
  • Cholesterol: 192.5 mg
  • Sodium: 482.2 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.9 g

Member Reviews
  • SOOKIE
    Changed it a bit 1 egg, 1/2 tsp Dijon mustard, 1/2 tbsp light mayo, 1/2 tsp dill relish, dash each of harlic powder, salt and pepper. 171 cal incl 0 carb bread - 9/11/20