Dilly Egg Salad for One
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 large hardboiled egg, chopped1 tsp Dijon Mustard1.5 tbsp Light MayoDash of salt & pepper1 tsp dried dill weed3/4 tsp paprika
Mix all ingredients together thoroughly and serve.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user KCLIME12.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user KCLIME12.
Nutritional Info Amount Per Serving
- Calories: 149.8
- Total Fat: 11.6 g
- Cholesterol: 192.5 mg
- Sodium: 482.2 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.8 g
- Protein: 6.9 g
Member Reviews