Medium Shell and Pea Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 servings (about 1/4 box) of Barilla Medium Shells2/3 cups frozen peas1/4 c MW Lite1/4 (or less, to taste) Lite Western dressingseasoning, to taste
Directions
Boil pasta as normal. Add peas with about 4-5 minutes left for the pasta to be done. Drain, and allow to cool for 5-10 minutes. Combine Miracle Whip and Western, then pour with pasta in a large bowl. Cover and cool in refrigerator until cold.

Serving Size: Makes two servings.

Number of Servings: 2

Recipe submitted by SparkPeople user SQU33BLE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 341.5
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 563.2 mg
  • Total Carbs: 64.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 9.5 g

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