Oma Pancake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Mix flour, sugar, egg, sugar, milk and vanilla together
Butter frying pan and turn heat on low
Flip when sides of pancake start to curl
Spread jelly over half of pancake and syrup on other half. Roll pancake up and cut into small pieces.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ALACAIT.
1 egg2 spoonfuls of flour2 tsp sugarShort pour of milkDrizzle of vanillaButterSyrupJelly or jam
Mix flour, sugar, egg, sugar, milk and vanilla together
Butter frying pan and turn heat on low
Flip when sides of pancake start to curl
Spread jelly over half of pancake and syrup on other half. Roll pancake up and cut into small pieces.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ALACAIT.
Nutritional Info Amount Per Serving
- Calories: 412.8
- Total Fat: 6.6 g
- Cholesterol: 189.9 mg
- Sodium: 105.8 mg
- Total Carbs: 76.0 g
- Dietary Fiber: 1.1 g
- Protein: 11.5 g
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