white rice cooked

Name: white rice cooked Recipe
Yield: 6
Ingredients: White Rice short grain 2.5 cup; Water tap 3.5 cup (8 fl oz); Pure Butter Oil Ghee 2 tbsp

Number of Servings: 6

Ingredients

White Rice, short grain, 2.5 cup Water, tap, 3.5 cup (8 fl oz) Pure Butter, Oil Ghee, 2 tbsp

Directions

Serving Size:�6

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 134.1
Total Fat: 3.8 g
Cholesterol: 10.0 mg
Sodium: 2.8 mg
Total Carbs: 22.3 g
Dietary Fiber: 0.0 g
Protein: 1.8 g

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