Turkey Muffin

Name: Turkey Muffin Recipe
Yield: 18
Ingredients: Turkey Ground turkey 93% lean 32 oz (remove); Instant Quick and Regular Oats Cereal 1 cup dry yields (remove); egg white fresh 3 large (remove); Onions raw 1 small (remove); Celery raw 1 cup diced (remove)

Number of Servings: 18

Ingredients

Turkey, Ground turkey, 93% lean, 32 oz (remove)Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields (remove)egg white, fresh, 3 large (remove)Onions, raw, 1 small (remove)Celery, raw, 1 cup, diced (remove)

Directions

Serving Size: 1 muffin

Number of Servings: 18

Recipe submitted by SparkPeople user KBENEVILLE.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 93.0
Total Fat: 3.9 g
Cholesterol: 35.6 mg
Sodium: 97.7 mg
Total Carbs: 3.4 g
Dietary Fiber: 0.7 g
Protein: 11.2 g

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