Vegetarian Bean Loaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
heat oven to 325. Mash beans and breadcrumbs together. Add other ingredients. Place loaf in greased pan. Bake for 1 hour. Let sit for 5 minutes before serving.
Directions


Serving Size: makes 1 meatloaf pan

Number of Servings: 1

Recipe submitted by SparkPeople user AMANDAMICHALAK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,862.8
  • Total Fat: 46.2 g
  • Cholesterol: 118.6 mg
  • Sodium: 5,562.5 mg
  • Total Carbs: 281.3 g
  • Dietary Fiber: 45.1 g
  • Protein: 101.1 g

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