Oven Fried Italian Chicken

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 1

Ingredients

Combine above ingredients with oregano, thyme, basil, parsely, paprika and garlic.

Directions

Preheat oven to 425F. Spray pan with non stick cooking spray. Please chicken on pan. Bake 20-25 minutes turning half way through.

Serving Size: 2

Number of Servings: 1

Recipe submitted by SparkPeople user BELLAKEN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 437.2
Total Fat: 16.4 g
Cholesterol: 310.1 mg
Sodium: 644.2 mg
Total Carbs: 24.4 g
Dietary Fiber: 2.0 g
Protein: 45.7 g

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