Homemade Chili

Name: Homemade Chili Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 12
Ingredients: 2lbs ground beef (80/20); 2 can Dark Red Kidney Beans; 1 can Rotel - original; 1 can Campbell's Tomato Soup (26oz can); 1 container Tomato Juice from Concentrate (46 oz)

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 12

Ingredients

2lbs ground beef (80/20)2 can Dark Red Kidney Beans1 can Rotel - original1 can Campbell's Tomato Soup (26oz can)1 container Tomato Juice from Concentrate (46 oz)

Directions

Brown ground beef and drain. Combine in large pot or crockpot with all ingredients. Heat until boiling and soup is hot, and then serve.

Serving Size:�Makes approx 8 1-cup servings

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 336.0
Total Fat: 16.7 g
Cholesterol: 56.7 mg
Sodium: 878.2 mg
Total Carbs: 25.7 g
Dietary Fiber: 6.3 g
Protein: 19.4 g

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