Baked potato chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 medium potatoesLow fat oil spraySalt
Chop potatoes into thick chunks. Place on a baking tray. Spray with low fat oil and season well with salt.
Number of Servings: 4
Recipe submitted by SparkPeople user LITTLEMISSD.
Number of Servings: 4
Recipe submitted by SparkPeople user LITTLEMISSD.
Nutritional Info Amount Per Serving
- Calories: 164.0
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 601.7 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 4.7 g
- Protein: 4.3 g
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