Italian Salad Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1/2 cup olive oil2 Tbsp lemon juice1 clove garlic (1tsp minced)1 tsp dried basil1/2 tsp dried oregano flakes1/4 tsp salt
Mix together in a blender to combine.
Refrigerate till chilled
Serving Size: 8 servings - 1 Tbsp each
Number of Servings: 8
Recipe submitted by SparkPeople user MYUTMOST4HIM.
Refrigerate till chilled
Serving Size: 8 servings - 1 Tbsp each
Number of Servings: 8
Recipe submitted by SparkPeople user MYUTMOST4HIM.
Nutritional Info Amount Per Serving
- Calories: 122.2
- Total Fat: 13.7 g
- Cholesterol: 0.0 mg
- Sodium: 73.8 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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