Mexican beef and sweet potato wedges
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
ground beefcornblack beanssalsa
brown ground beef
add 1/2 cup corn
add 1/2 cup salsa
add 1 cup black beans
simmer together for 15 minutes
Serving Size: makes about 6 cups
Number of Servings: 12
Recipe submitted by SparkPeople user MYLASTDIET1.
add 1/2 cup corn
add 1/2 cup salsa
add 1 cup black beans
simmer together for 15 minutes
Serving Size: makes about 6 cups
Number of Servings: 12
Recipe submitted by SparkPeople user MYLASTDIET1.
Nutritional Info Amount Per Serving
- Calories: 135.5
- Total Fat: 9.0 g
- Cholesterol: 28.3 mg
- Sodium: 56.2 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 2.0 g
- Protein: 7.1 g
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