Natural peanut butter

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 64
Ingredients
Dry roasted peanuts lightly salted1.5 tbs canola oil
Directions
Place peanuts into blender or food processor. Chop fine.
Add oil to blender after desired peanut size.


Serving Size: Makes 1 quart or 64 tbs

Number of Servings: 64

Recipe submitted by SparkPeople user SOPHIEHOLIDAY.

Servings Per Recipe: 64
Nutritional Info Amount Per Serving
  • Calories: 23.7
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.1 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.9 g

Member Reviews
  • JIMMOORE14
    Pretty simple stuff. - 7/8/21