Puff pastry piza
- Number of Servings: 4
Ingredients
Onions:1 red onion chopped into half and sliced2 TBSP raw sugar2 TBSP Olive oil5 TBSP Balsamic vinegarhalf a cup of waterMushrooms:1 cup of mushrooms1 TBSP butter1/2 cup of pesto1 piece of ready to go puff pastry2 Tomatoes 1 red pepper
Caramelize the onions
Cook the mushrooms
put pesto on pastry add mushrooms onions tomatos and red pepper. Cook for about 15 minutes.
Serving Size: Serves 4 (quater each)
Number of Servings: 4
Recipe submitted by SparkPeople user DANIELLEHF2.
Cook the mushrooms
put pesto on pastry add mushrooms onions tomatos and red pepper. Cook for about 15 minutes.
Serving Size: Serves 4 (quater each)
Number of Servings: 4
Recipe submitted by SparkPeople user DANIELLEHF2.
Nutritional Info Amount Per Serving
- Calories: 375.0
- Total Fat: 21.5 g
- Cholesterol: 14.9 mg
- Sodium: 313.9 mg
- Total Carbs: 51.2 g
- Dietary Fiber: 1.6 g
- Protein: 4.6 g
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