Salmon Patties ( fried )
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
40, saltine cracker squares...ground fine2, 14.75 oz. cans of Pink Salmon3, large eggs1, small onion (chopped)Oil for fryingMix all ingredients together in large bowl, EXCEPT for the oil........that is for FRYING.
Mix all ingredients in large bowl , EXCEPT for the oil...
Fry in oil hot skillet until both sides are brown & crispy.
Serving Size: Mixture makes 16 small size patties
Fry in oil hot skillet until both sides are brown & crispy.
Serving Size: Mixture makes 16 small size patties
Nutritional Info Amount Per Serving
- Calories: 164.7
- Total Fat: 9.5 g
- Cholesterol: 53.6 mg
- Sodium: 262.7 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.3 g
- Protein: 14.1 g
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