Garlic Fries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
4 russet potatoes cut like fries (1/4 x 4)3 cloves garlic3 tbsn olive
Cut up potatoes,
pat dry with paper towel
Heat olive oil and garlic on stove for 2 minutes.
Or move from heat
Set oven to 450
Coat 2 cookie sheets with cooking spray
Put potatoes in zip lock bag and add oil and garlic mixture
Spread out evenly on sheets and bake for 35 minutes, turning pans half way through cooking time and flipping fries so that they crisp on all sides
Enjoy!
Serving Size: Makes 4 servings
Number of Servings: 3
Recipe submitted by SparkPeople user SWEETBABOO4.
pat dry with paper towel
Heat olive oil and garlic on stove for 2 minutes.
Or move from heat
Set oven to 450
Coat 2 cookie sheets with cooking spray
Put potatoes in zip lock bag and add oil and garlic mixture
Spread out evenly on sheets and bake for 35 minutes, turning pans half way through cooking time and flipping fries so that they crisp on all sides
Enjoy!
Serving Size: Makes 4 servings
Number of Servings: 3
Recipe submitted by SparkPeople user SWEETBABOO4.
Nutritional Info Amount Per Serving
- Calories: 199.4
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 4.6 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 1.3 g
- Protein: 1.8 g
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