Strawberry Cream Cheese

Name: Strawberry Cream Cheese Recipe
Prep time: 10 min
Total time: 10 min
Yield: 24
Ingredients: 8 oz. fat free cream cheese (softened); 1/2 cup strawberry jelly (or jam of your choice)

Minutes to Prepare: 10

Number of Servings: 24

Ingredients

8 oz. fat free cream cheese (softened)1/2 cup strawberry jelly (or jam of your choice)

Directions

Combine the cream cheese and jelly in a mixer until well combined. Scrape into a storage container and stire covered in the refrigerator. It will be runny at first, but will harden some in the refrigerator as it cools. It should be quite soft.

Serving Size:�Serving size is 2 tablespoons (approximately)

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 28.5
Total Fat: 0.0 g
Cholesterol: 1.7 mg
Sodium: 65.5 mg
Total Carbs: 5.3 g
Dietary Fiber: 0.1 g
Protein: 1.4 g

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