Turkey meatballs (each)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
20 oz of ground turkey.5 cup seasoned bread crumbs1 beaten egg.5 teaspoon of dried oregano
Directions
shape out 32 meatballs and then bake at 350 for 15-20 minutes then drain and serve.

Number of Servings: 32

Recipe submitted by SparkPeople user 4MENANDALADY.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 34.6
  • Total Fat: 1.5 g
  • Cholesterol: 6.7 mg
  • Sodium: 48.4 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.9 g

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