Steak dinner
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
chuck steak (1.5 lb)2 packets Sazon Goya1 Tsp Goya Adobo1/2 tbsp Cayenne Pepper powder0.5 cup of Vinegar (clear or Cider)4 tsp Garlic powder3 tbsp. Onion powder1 tbsp. Soy Sauce
mix all ingredients, after cleaning the steak of course, produces a nice little marinade...let sit for a bit, then place into oven (already heated to 400)...
Serving Size: to 4 people can eat this!
Number of Servings: 4
Recipe submitted by SparkPeople user LATINOMALENURSE.
Serving Size: to 4 people can eat this!
Number of Servings: 4
Recipe submitted by SparkPeople user LATINOMALENURSE.
Nutritional Info Amount Per Serving
- Calories: 265.0
- Total Fat: 10.9 g
- Cholesterol: 110.1 mg
- Sodium: 782.1 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.5 g
- Protein: 33.6 g
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