Cole Slaw with Apples
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 8 oz. package cole slaw mix1 c diced apples1/3 cup craisins (any flavor) I used cherry1/2 cup Hellmann's Light mayonnaise2 tbsp. apple cider vinegar1 packet Splenda
Put coleslaw mix, diced apples, and craisins in a bowl. In a separate bowl mix the mayonnaise, vinegar, and splenda together. Pour the Mayonnaise mixture over the slaw mixture and stir. Cover and place in fridge for minimum of 2 hours before serving.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MOMINTOLEDO.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MOMINTOLEDO.
Nutritional Info Amount Per Serving
- Calories: 144.0
- Total Fat: 9.1 g
- Cholesterol: 0.0 mg
- Sodium: 258.1 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 2.3 g
- Protein: 1.1 g
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