Chocolate Fix

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
-One Shortcake-One half serving of Fat Free Chocolate Pudding-Fresh Strawberries ( any fruit works- Kiwi, Blueberries, or Raspberries are good choices)- Hershey's Chocolate Syrup
Directions
This makes one dessert cake. Take One shortcake ( can toast this for a warm treat) and fill the center with pudding. Top with fresh fruit and drizzle a little chocolate syrup on top. I have also added shredded coconut and a few chocolate chips to this before. If you arrange correctly, this dessert is beautiful as well as delicious.

Number of Servings: 1

Recipe submitted by SparkPeople user JESS4775.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 179.7
  • Total Fat: 4.3 g
  • Cholesterol: 0.9 mg
  • Sodium: 231.3 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

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