Amy's Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb. Lean Ground Beef2 can's dark red Kidney Beans2 can's diced tomatoes1/2 chopped onions1 cup celeryspice to taste
cook until celery is tender
Serving Size: makes approx 8 1 cup servings
Serving Size: makes approx 8 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 271.3
- Total Fat: 12.3 g
- Cholesterol: 42.5 mg
- Sodium: 569.0 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 8.6 g
- Protein: 17.1 g
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