Balsamic Vinegrette
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1/4 cup balsamic vinegar3/4 cup olive oil1 clove garlic, choppedsalt and pepper to taste
Combine ingredients and shake vigorously
Serving Size: 16 1 T servings
Number of Servings: 16
Recipe submitted by SparkPeople user LYNHOOD.
Serving Size: 16 1 T servings
Number of Servings: 16
Recipe submitted by SparkPeople user LYNHOOD.
Nutritional Info Amount Per Serving
- Calories: 93.0
- Total Fat: 10.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.3 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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