Chicken peppers and onions
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 tbsp cilantro2 tbsp sofrito1 tbsp olive oil1 lb boneless chicken1 red pepper1 green pepper1 onion1 clove garlic
saute peppers and onions in oil for about 5-7 minutes then add chicken, garlic, cilantro and sofrito. Cook until chicken is done. Our family serves it over white rice.
Number of Servings: 4
Recipe submitted by SparkPeople user CFRANCO682.
Number of Servings: 4
Recipe submitted by SparkPeople user CFRANCO682.
Nutritional Info Amount Per Serving
- Calories: 84.0
- Total Fat: 2.9 g
- Cholesterol: 10.3 mg
- Sodium: 99.7 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 2.1 g
- Protein: 6.2 g
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