Crockpot Creamy Chicken & Rice

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 chicken breasts1 cup rice - brown rice1 cup frozen broccoli2 cans of Cream of Chicken Soup1 1/2 cans of water
Directions
Place chicken breasts at bottom of crockpot.
Add in cream of chicken soup, broccoli and rice.
Mix up and cook on low for 7 hours.

Can serve with other vegetables if you want.

Number of Servings: 4

Recipe submitted by SparkPeople user FOLLOWURHEART35.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 337.0
  • Total Fat: 11.4 g
  • Cholesterol: 80.6 mg
  • Sodium: 1,102.6 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 35.9 g

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