Beef Mince topping for Haystacks
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
500g lean mince2 Tablespoons taco seasoning2 cups tomato pasta sauce.1-2 cups corn chips 1 cup lettuce shredded1 tomato finely diced1 carrot grated1 cup grated cheese4 teaspoons sour cream
Cook mince and when brown add 2 tablespoons taco seasoning and add one cup of tomato pasta sauce at a time, judging how running or thick you want it.
Place 1-2 cups corn chips on a plate and then top with the mince mixture.
This then can have shredded lettuce, finely diced tomato, grated carrot or any other vegetable you like on it, top with a small amount of grated cheese and a teaspoon sour cream.
Serving Size: 4 x 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LILLY1156.
Place 1-2 cups corn chips on a plate and then top with the mince mixture.
This then can have shredded lettuce, finely diced tomato, grated carrot or any other vegetable you like on it, top with a small amount of grated cheese and a teaspoon sour cream.
Serving Size: 4 x 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LILLY1156.
Nutritional Info Amount Per Serving
- Calories: 399.8
- Total Fat: 19.6 g
- Cholesterol: 35.5 mg
- Sodium: 1,105.3 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 4.2 g
- Protein: 36.2 g
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